We eat this sandwich for dinner probably once every 2 weeks or so and it's so easy to whip up, why wouldn't you? Yumm....
This is so simple and easy to make, quick and easiy enough to serve your family on a week night, elegant enough to serve your company.
I am a purest when it comes to egg salad sandwiches, I like it on super soft, fresh white bread, no extra add ins just great egg salad like mom used to make.
I love chicken done this way, as a matter of fact-it's my favourite way of doing chicken, it's moist & delicious.
When hubby, who is not a big fan of pork LOVES this...
I know I have a home run!
I found this recipe years ago and it's the only way I cook an eye of round roast now! Eye of round is an inexpensive, lean and usually tough cut but cooking it with the high heat guarantees the perfect roast.
My Mom's Chili isn't like any other chili I've ever had and I LOVE it, no other chilis compare. Growing up, Mom used to serve it with lightly buttered toast but now I serve it with a nice crusty loaf of bread.
This is the perfect kids meal or hubby who likes to eat like a kid meal.
It's easy to prepare, totally yummy and leftovers
(if you have any) are even better!
The perfect meal to come home to.
Something about a meal cooked in a crock pot makes me feel like I really didn't cook at all, maybe that's why I like them so much.
This is a little sweet from the balsamic sauce and a little savory from the herbs on the outside - it's the perfect combination.
I love meatloaf, I know people who don't and they roll their eyes at the word, m-e-a-t-l-o-a-f. But me, in the cooler weather a warm juicy meatloaf hits the spot! It's like a burger, but better.