Day to Day Dreams
  • Home
  • Project Gallery
  • What's Cooking
  • Photography
  • About
  • Contact Me

2 ingredient bagels

1/15/2018

1 Comment

 
2 INGREDIENT BAGELS

This recipe kept popping up on Pinterest and all over my facebook feed, I thought it was strange, weird and only 2 ingredients & 3 Freestyle points if you're following Weight Watchers, I just had to try it. It was destiny, I swear, I heard angels sing when I tasted one.....  AhhhhAh...Ahhhh... AHH Ah....
If you're not on Weight Watchers, make them anyways because they are fricken' 
delectable!
2 INGREDIENT BAGELS
l love bread, crusty, soft, chewy, multigrain, white, with seeds, without seeds, I love it all which is why we rarely have it in the house or I would eat it for breakfast, lunch & dinner and that wouldn't be good.
2 INGREDIENT BAGELS
Now this recipe is technically made with more than 2 ingredients because you do an egg wash and then sprinkle on a topping or you can pass on that and leave it at the 2 but I highly suggest you don't pass on the egg wash & sprinkles - MMMmm

I tested this recipe several times until I came up with the perfect way to bake them, I tried boiling & baking, then baking at various temps for various times and finally came up with the perfect time & temp as shown in the recipe.
2 INGREDIENT BAGELS - 3 Weight Watchers Freestyle Points
www.DaytoDayDreams.com
Makes 4 bagels
Ingredients
1 cup of self rising flour
1 cup of 0% Greek yogurt (fat free)
Directions
  1. Preheat oven to 450 degrees.
  2. Combine 1 cup of self rising flour and 1 cup of 0% Greek Yogurt in a bowl until a dough starts to form, may still be a little crumbly.
  3. Turn dough on a lightly floured surface and brush your hands with a bit of flour or spray with non-stick spray.
  4. Knead and divide into 4 parts.
  5. Roll out each dough ball to form a rope and pinch the ends of each rope together to make a circle, you will have four bagels.
  6. Place bagels on a parchment lined baking sheet.
  7. Beat one egg and brush over the bagels and sprinkle with your choice of toppings such as sesame seeds, poppy seeds, a little salt & pepper or 'everything bagel topping.
  8. Place baking sheet in oven and immediately turn oven down to 350 and bake for 25 minutes. Cooking times may vary by oven.
2 INGREDIENT BAGELS
2 INGREDIENT BAGELS
1 Comment
Carol Reid
2/26/2018 10:22:53 am

The North Dorchester Agricultural Society - Dorchester Fair are wishing to use the recipe "2 Ingredient Bagels" in our Fair Competition. It would be printed in our competitive prize list and in our Fair Book. Is there a possibility that we could use this recipe. Many thanks for your consideration. Carol Reid, Homecraft Co-chair. 519-268-3129

Reply



Leave a Reply.








    Archives

    January 2018
    March 2017
    December 2016
    September 2016
    July 2016
    June 2016
    May 2016
    April 2016
    January 2016
    December 2015
    November 2015
    September 2015
    August 2015
    July 2015
    June 2015
    May 2015
    April 2015
    February 2015
    January 2015
    December 2014
    November 2014
    October 2014
    July 2014
    June 2014
    May 2014
    April 2014
    March 2014
    January 2014
    December 2013
    November 2013
    October 2013
    September 2013
    August 2013
    July 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012
    November 2012

    Categories

    All
    Appetizers / Starters
    Baking
    Breakfast
    Burgers
    Christmas Yummies
    Commentary
    Drinks
    Holidays
    Main Course
    Salads
    Side Dish
    Soups
    Sweets
    Weight Watchers

                                                               

  Copyright 2012-2016 *  Day to Day Dreams  *  All Rights Reserved
  • Home
  • Project Gallery
  • What's Cooking
  • Photography
  • About
  • Contact Me